APPELLATION
Garda Riesling
GRAPE VARIETY
Riesling
PROCESSING
45 year old vines – Organic fertilization – No defoliation in the vineyard – Handpicking – Soft pressing of the whole bunch under nitrogen saturation – Fermentation of the flower must for 15/20 days – Aged in steel for 5 months - Maturation in bottle for 4 months.
TASTING NOTES
Straw yellow, at the nose it is an explosion of Mediterannean herbs and hydrocarbon notes, extremely vertical and saline.
FOOD PAIRING
It pairs perfectly with raw fish like tartare, sashimi or sushi. Very nice also before and after dinner.
AVAILABLE SIZES
0,75 L
1,5 L
3L
AWARDS
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Richiedi Informazioni
Azienda Agricola Pratello
di Bertola V. S.S.
Via Pratello, 26
25080 Padenghe Sul Garda (BS)
Tel. +39 030 9907005
P.IVA 03131150983